BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P1H
REFRESH-INTERVAL:P1H
CALSCALE:GREGORIAN
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=2SU
DTSTART:20070101T000000
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:Eastern Daylight Time
END:DAYLIGHT
BEGIN:STANDARD
RRULE:FREQ=YEARLY;BYMONTH=11;BYDAY=1SU
DTSTART:20070101T000000
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:Eastern Standard Time
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260810T083000
DTEND;TZID=America/New_York:20260810T113000
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:8/11/26 #190 - Meeting Children’s Special Dietary Needs in Child Nutrition Programs Course (3 hrs) CLOSED TO DISTRICT STAFF
DESCRIPTION:Food Allergies and Special Diets are a growing occurrence in child nutrition programs. The participant will learn effective and practical measures to meet the needs of these children through diet management and food safety while understanding the laws and regulations for these accommodations. Discover the difference between a food allergy and food intolerance\, the top food allergens\, and the symptoms an allergic reaction might exhibit.  Class Schedule:Date - Monday August 10 8:30 - 11:30 amRegistration Deadline: July 31st\, 2026Instructors: Vinnie KapeKey Areas:1160SNA'S CERTIFICATE & CREDENTIALING PROGRAMS
X-ALT-DESC;FMTTYPE=text/html:<!DOCTYPE html><html><head><title></title></head><body aria-disabled="false"><p><span style="color: rgb(0\, 0\, 0)\; font-family: Arial\, Helvetica\, sans-serif\; font-size: 18px\; font-style: normal\; font-variant-ligatures: normal\; font-variant-caps: normal\; font-weight: 400\; letter-spacing: normal\; orphans: 2\; text-align: start\; text-indent: 0px\; text-transform: none\; widows: 2\; word-spacing: 0px\; -webkit-text-stroke-width: 0px\; white-space: pre-wrap\; text-decoration-thickness: initial\; text-decoration-style: initial\; text-decoration-color: initial\; float: none\; display: inline !important\;">Food Allergies and Special Diets are a growing occurrence in child nutrition programs. The participant will learn effective and practical measures to meet the needs of these children through diet management and food safety while understanding the laws and regulations for these accommodations. Discover the difference between a food allergy and food intolerance\, the top food allergens\, and the symptoms an allergic reaction might exhibit.</span><span style="font-size: 18px\; font-family: Arial\, Helvetica\, sans-serif\;">&nbsp\;&nbsp\;</span></p><p>Class Schedule:</p><ul fr-original-style="" style="list-style-position: inside\;"><li>Date - Monday August 10 8:30 - 11:30 am</li></ul><p><span style="color: #ff0000\;">Registration Deadline: July 31st<span style="color: #ff0000\;"><span style="color: #ff0000\;">\, 2026</span></span></span></p><p><span style="color: #000000\;">Instructors: Vinnie Kape</span></p><p>Key Areas:<em>1160</em></p><p><u>SNA&rsquo\;S CERTIFICATE &amp\; CREDENTIALING PROGRAMS&nbsp\;</u></p><p><br /></p><p><br /></p></body></html>
LOCATION:6093 Flemings Lake Road Independence Township MI 48346
UID:e.4101.1469848
SEQUENCE:3
DTSTAMP:20260609T075149Z
URL:https://michiganschoolnutritionassociation.growthzoneapp.com/eventcalendar/Details/8-11-26-190-meeting-children-s-special-dietary-needs-in-child-nutrition-programs-course-3-hrs-closed-to-district-staff-1741107?sourceTypeId=Hub
END:VEVENT
END:VCALENDAR
