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DTSTART;TZID=America/New_York:20260729T090000
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SUMMARY:7/29/2026 #153 - Standardized Recipes (3 hrs)
DESCRIPTION:This course emphasizes the importance of using standardized recipes and how they enhance the overall structure of school food service. It is important for child nutrition employees to become familiar with how to use standardized recipes and the nutritional impact they have.Class Schedule (must attend all sessions):Wednesday 7/29/26 9:00 am - 12:00 pm Registration Deadline: July 21st\, 2026\nInstructor: John GalaczKey Topics: 1100
X-ALT-DESC;FMTTYPE=text/html:This course emphasizes the importance of using standardized recipes and how they enhance the overall structure of school food service. It is important for child nutrition employees to become familiar with how to use standardized recipes and the nutritional impact they have.
Class Schedule (must attend all sessions):
- Wednesday 7/29/26 9:00 am - 12:00 pm \;
Registration Deadline: July \;21st\, 2026
Instructor: John Galacz
Key Topics: 1100
LOCATION:1299 South Thomas Road Bad Axe MI 48413
UID:e.4101.1494015
SEQUENCE:3
DTSTAMP:20260629T111654Z
URL:https://michiganschoolnutritionassociation.growthzoneapp.com/eventcalendar/Details/7-29-2026-153-standardized-recipes-3-hrs-1771279?sourceTypeId=Hub
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