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DTSTART;TZID=America/New_York:20261117T140000
DTEND;TZID=America/New_York:20261124T170000
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SUMMARY:11/17/26\, 11/18/26\, 11/23/26\, & 11/24/26 #132- ServSafe Course (12 hrs)
DESCRIPTION:ServSafe  is a food safety certification program sponsored by the National Restaurant Association Education Foundation. It meets local\, state\, and national certification requirements and provides the participant with content and understanding of food safety basics designed to ensure food safety. This course will help prepare the participant to successfully pass the ServSafe exam. Topics covered include: importance of food safe plan that monitors receiving\, storage\, proper thawing\, cooking and cooling foods\, cleaning and sanitizing\, cross contamination and HACCP Procedures and more. CLASS SCHEDULE: November 17th\, 2026 2:00-5:00 pm ETNovember 18th\, 2026 2:00-5:00 pm ETNovember 23rd\, 2026 2:00-5:00 pm ETNovember 24th\, 2026 2:00-5:00 pm ETRegistration Deadline: Monday 11/2/2026Instructor: Carolyn ThomasKey Areas: 2600\, 3200SNA'S CERTIFICATE & CREDENTIALING PROGRAMS MSBO   CHILD NUTRITION DIRECTOR CERTIFICATION
X-ALT-DESC;FMTTYPE=text/html:<!DOCTYPE html><html><head><title></title></head><body aria-disabled="false"><p><span data-sheets-root="1" data-sheets-userformat="{" data-sheets-value="{">ServSafe&reg\; is a food safety certification program sponsored by the National Restaurant Association Education Foundation. It meets local\, state\, and national certification requirements and provides the participant with content and understanding of food safety basics designed to ensure food safety. This course will help prepare the participant to successfully pass the ServSafe exam. Topics covered include: importance of food safe plan that monitors receiving\, storage\, proper thawing\, cooking and cooling foods\, cleaning and sanitizing\, cross contamination and HACCP Procedures and more.&nbsp\;</span></p><p>CLASS SCHEDULE:&nbsp\;</p><p>November 17th\, 2026 2:00-5:00 pm ET</p><p>November 18th\, 2026 2:00-5:00 pm ET</p><p>November 23rd\, 2026 2:00-5:00 pm ET</p><p>November 24th\, 2026 2:00-5:00 pm ET</p><p><span style="color: #ff0000\;">Registration Deadline: Monday 11/2/2026</span></p><p><span style="color: #000000\;">Instructor: Carolyn Thomas</span></p><p>Key Areas: 2600\, 3200</p><p><u>SNA&rsquo\;S CERTIFICATE &amp\; CREDENTIALING PROGRAMS&nbsp\;</u></p><p><strong fr-original-style="" style="font-weight: 700\;"><a fr-original-style="" href="https://michigansna.org/MSBO_____Child_Nutrition_Director_Certification" style="user-select: auto\;">MSBO &ndash\; CHILD NUTRITION DIRECTOR CERTIFICATION&nbsp\;</a></strong></p></body></html>
LOCATION:4200 Andover Rd Bloomfield Hills MI 48301
UID:e.4101.1667177
SEQUENCE:3
DTSTAMP:20261101T131212Z
URL:https://michiganschoolnutritionassociation.growthzoneapp.com/eventcalendar/Details/11-17-26-11-18-26-11-23-26-11-24-26-132-servsafe-course-12-hrs-1965189?sourceTypeId=Hub
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